Choc-banana cream dessert with mango tartare

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Ingredients

  • Sliced banana
  • Mango chunks
  • Dark chocolate
  • Almond milk

Useful info

  • Serves 2
  • 15 mins
  • Easy

Steps

Step 1

In a pot, melt the chocolate with the almond milk, then add the banana and blend until the mixture is completely smooth.

Step 2

Pour into bowls and chill in the fridge. To serve, add the mango tartare and a few leaves of fresh mint.